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Agrihealth Laboratory Services

Telephone:00353 (0)47 71900

Email: [email protected]

No. of food safety staff 10
Contact Dr. Tara Battersby
Accredited by INAB
Type of Food Safety Work Food Microbiological testing

Details of Food Testing / Research Carried Out

Sample Type Test Parameter
Environmental, incl factory hygiene, hygiene swabs, contact plat Salmonella, TVC @30°C, Enterobacteriaceae, Coliforms, E. coli, Enterococci, Coagulase Positive Staphylococci, Campylobacter, Pseudomonas
Water, incl treated, untreated, rainwater, saltwater Salmonella, TVC @30°C, Enterobacteriaceae, Coliforms, E. coli, Enterococci, Coagulase Positive Staphylococci, Campylobacter, Pseudomonas
Others, incl water used as an ingredient Salmonella, TVC @30°C, Enterobacteriaceae, Coliforms, E. coli, Enterococci, Coagulase Positive Staphylococci, Campylobacter, Pseudomonas
Herbs & spices Salmonella, TVC @30°C, Enterobacteriaceae, Coliforms, E. coli, Enterococci, Coagulase Positive Staphylococci, Campylobacter, Pseudomonas
Fruit and vegetables Salmonella, TVC @30°C, Enterobacteriaceae, Coliforms, E. coli, Enterococci, Coagulase Positive Staphylococci, Campylobacter, Pseudomonas
Fats & oils, incl lard, olive oil, non-dairy spread Salmonella, TVC @30°C, Enterobacteriaceae, Coliforms, E. coli, Enterococci, Coagulase Positive Staphylococci, Campylobacter, Pseudomonas
Fish, shellfish and molluscs Salmonella, TVC @30°C, Enterobacteriaceae, Coliforms, E. coli, Enterococci, Coagulase ? Positive Staphylococci, Campylobacter, Pseudomonas
Meat & meat products, incl game, offal, white & black puddings Salmonella, TVC @30°C, Enterobacteriaceae, Coliforms, E. coli, Enterococci, Coagulase Positive Staphylococci, Campylobacter, Pseudomonas
Egg & egg products, incl egg mayonnaise, prepared egg dishes Salmonella, TVC @30°C, Enterobacteriaceae, Coliforms, E. coli, Enterococci, Coagulase Positive Staphylococci, Campylobacter, Pseudomonas
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