Barbecued fruit kebabs
A healthy and fresh dessert
This is a great way of using the barbeque to create a nutritious dessert.
Ingredients - Serves 4 Children
- 1 large banana, thickly sliced
- 175g / 6oz strawberries, halved
- 200g / 7oz pineapple, cut into cubes
- 1 peach, stoned and cut into wedges
- 2 kiwi fruit, peeled and quartered
- 75g mango
Method
- Pre-heat a barbecue or griddle pan
- Thread the fruit onto 4 skewers
- Cook for 10 minutes on the barbecue or griddle pan, turning occasionally until the fruit starts to caramelise
- Serve the skewers immediately
Serving Suggestions
The skewers can be eaten without barbequing as fresh fruit contains many essential vitamins. Alternativley you can pick your families favourite fruit and enjoy.

All our recipes are nutritionally analysed by our team of experts.
1/4 this recipe contains
of an adult's reference intake
Nutrition Information |
Typical Values | Per 100g | Per Portion (197g) |
Energy | 265Kj | 476Kj |
| 63Kcal | 113Kcal |
Fat | 0g | 0.6g |
(of which saturates) | 0.1g | 0g |
Carbohydrate | 12g | 22g |
(of which sugars) | 11g | 21g |
Fibre | 2.7g | 4.9g |
Protein | 0.8g | 1.5g |
Salt | 0g | 0g |
Disclaimer.
Recipe rating
Current rating: 0 (0 ratings)