Research reports

Consumer Focused Review Of Men’s Food Behaviour

Date: December, 2014. To provide recommendations to improve communications, resources, interventions, education and services targeted at boys and men.

Consumer understanding of food portion sizes

Date: November, 2014. A report into adults’ knowledge, attitudes and reported behaviour around food portion sizes on the island of Ireland.

Food Skills: Definitions, influences and relationship with health

Date: 03 September, 2014. Food skills and how they might affect our diet and our health.

Nanotechnology in the Agri-Food industry on the island of Ireland: applications, opportunities and challenges

Date: May, 2014. Nanotechnology is the processing of material at a sub-microscopic level. 

Attitudes of the public towards policies to address obesity

Date: 16 June, 2014. To determine public acceptance of a range of policies to address obesity in Ireland.

Early School Leavers and Nutrition - A needs assessment from a nutrition perspective

Date: 16 December, 2013. This study aimed to inform a response to the nutrition education needs of young people and other stakeholders in alternative education and training settings. 

Dining out: The challenge for those with a Food Allergy or Food Intolerance

Date: 2013. A safefood / Food Standards Agency Northern Ireland survey.

Do you have a kids menu?

Date: 19 November, 2013. A report into kids meals when eating out.

Good days and bad days

Date: 19 November 2013. Habits of shoppers when they do or don’t buy healthy foods.

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