Research reports

Vulnerability Management Initiatives

June 2019. Detecting, deterring and preventing food product adulteration.

What is the cost of a healthy food basket in the Republic of Ireland in 2018?

Date: June, 2019. One in ten households in the Republic of Ireland are experiencing food poverty.

What’s on your child’s plate?

Date: May, 209. Food portion sizes and the proportion of different food groups eaten by children on the island of Ireland.

Food Allergy & Intolerance: guidance for the catering industry

Date: May, 2019. What you need to know about these conditions and how to serve customers who must avoid certain foods.

What's on offer?

Date: January, 2019. The types of food and drink on price promotion in retail outlets in the Republic of Ireland.

What parents think about weaning

Date: November, 2018. Weaning can be both an enjoyable experience and a challenging transition for parents.

Mapping the dairy supply chain on the island of Ireland

Date: September, 2018. An addendum to the report ‘‘The impact of climate change on dairy production’’.

Trust makers, breakers and brokers in the food system

Date: August, 2018. Trust in the food system can be undermined due to attention being drawn to an increased risk to health and safety

Risk profiling Listeria in ready-to-eat foods

Date: June, 2018. This report deals with the study concerning L. monocytogenes in Northern Ireland only.

Food safety knowledge and skills among SMEs on the island of Ireland

Date: May, 2018. SMEs constitute the vast majority of food businesses across the island of Ireland.

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