Publications Results

Little Steps

Date: 2010, 2009, 2008. Developed by safefood and the Health Service Executive in collaboration with the Health Promotion Agency, Northern Ireland.

What’s on your child’s plate?

Date: May, 2019. Food portion sizes and the proportion of different food groups eaten by children on the island of Ireland.

Food Allergy & Intolerance: guidance for the catering industry

Date: February 2020. What you need to know about these conditions and how to serve customers who must avoid certain foods.

Time the turkey to perfection this Christmas!

Date: December, 2010. If you are buying a fresh turkey, buy it as close to Christmas as possible, bring it home quickly and store it in the fridge. If you are buying a frozen turkey, get it into the freezer without delay and keep it there until you are ready to defrost it.

A good practice guide for community food initiatives

Date: August, 2010. Food poverty arises when people lack the money or other resources needed to eat a healthy diet. The overarching objective of Healthy Food for All is to end food poverty on the island of Ireland.

What's on offer?

Date: January, 2019. The types of food and drink on price promotion in retail outlets in the Republic of Ireland.

What parents think about weaning

Date: November, 2018. Weaning can be both an enjoyable experience and a challenging transition for parents.

Stay safe with duck eggs

Date: 2010. While duck eggs are a natural, nutritious food, they do need to be handled and cooked with greater care than quality assured hens’ eggs.

Weigh2live (Audio files)

Date: 2010. Free independent advice on weight loss. Audio files.

Mapping the dairy supply chain on the island of Ireland

Date: September, 2018. An addendum to the report ‘‘The impact of climate change on dairy production’’.

Displaying results 21-30 (of 150)
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