Publications Results

Cut down on salt

Date: December, 2012. As well as reducing the amount of salt that you add to food, it’s especially important to cut down on the amount of salt you get from processed food.

Healthy eating for people with Type 2 diabetes

Date: July, 2012. This booklet has been prepared for those who have recently been diagnosed with Type 2 Diabetes, a very common medical condition.

What's on offer?

Date: January, 2019. The types of food and drink on price promotion in retail outlets in the Republic of Ireland.

What parents think about weaning

Date: November, 2018. Weaning can be both an enjoyable experience and a challenging transition for parents.

How to prepare your baby's bottle

Date: October, 2016. Like any food, powdered infant formula is not sterile. It may contain bacteria that could make your baby sick. This booklet will help you to prepare your baby's bottle feeds safely.

Food For Fitness

Date: 2012. This booklet was developed by the Irish Nutrition and Dietetic Association in partnership with safefood in the Republic of Ireland. It provides general advice for adults involved in sports.

Mapping the dairy supply chain on the island of Ireland

Date: September, 2018. An addendum to the report ‘‘The impact of climate change on dairy production’’.

Trust makers, breakers and brokers in the food system

Date: August, 2018. Trust in the food system can be undermined due to attention being drawn to an increased risk to health and safety

Fuel your body

Date: 2016. As a teenage athlete, your active lifestyle and growing body means you have special nutritional needs. You need to start with the basics of a healthy and varied diet.

Little Steps

Date: 2010, 2009, 2008. Developed by safefood and the Health Service Executive in collaboration with the Health Promotion Agency, Northern Ireland.

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