A recent study shows an increase of sugar in UK confectionary between 1992 and 2017

A cross-sectional study was carried out to compare the sugar and energy content of chocolate confectionary in the UK between 1992 and 2017

20/08/2019   by Niall Grieve  

Families spending more on treat foods than on fruits and vegetables

Research from safefood has found that families in Northern Ireland are spending more on treat foods than on fruit and vegetables.

24/04/2018   by Anne Parle  

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