Artificially sweetened beverages and all-cause mortality in women

The American Heart Association published a report examining the association between artificially sweetened beverage consumption and all-cause mortality in postmenopausal women in the USA.

20/02/2019   by Joanna Gallagher  

Trans-fatty acid restriction

Restrictions on the use of trans-fatty acids in restaurants and cafes in 11 New York states was associated with a drop in heart attacks and strokes.

 

28/04/2017   by Anne Parle  

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