IBEC report indicates reduction in salt, sugar and saturated fat in food products sold in Ireland

A report released by IBEC indicates that food reformulation by 15 major food companies has resulted in reductions in salt, sugar, and saturated fat in food products sold in Ireland.

25/02/2019   by Deirdre Brennan  

Are carbohydrates and fats bad for your health?

The Prospective Urban Rural Epidemiology (PURE) study assessed the relationship between carbohydrates, fat and protein, and cardiovascular disease (CVD) and mortality. 

31/08/2017   by Anne Parle  

Saturated fatty acids and coronary heart disease

A study published in the British Medical Journal has added to evidence that saturated fat intake is a risk factor for coronary heart disease.

03/01/2017   by Anne Parle  

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