Nutritional labelling on menus may reduce the calories we buy

A new review published in the Cochrane Library has found evidence that nutritional labelling on menus can reduce the calories purchased in restaurants. The researchers found that calorie labelling on menus would reduce energy purchased per meal by 7.8% or 47kcal (on an average 600kcal meal).

13/03/2018   by Anne Parle  

Parents unaware of the calories their children need from restaurant meals

A recent survey from the United States suggests that parents are unaware of how many calories their children should eat in restaurants.

12/06/2017   by Anne Parle  

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