| Sample Type | Test Parameter |
| Egg & egg products, incl egg mayonnaise, prepared egg dishes | Salmonella spp., Enterobacteriaceae, Mesophilis, Staphylococci |
| Meat & meat products, incl game, offal, white & black puddings | Salmonella spp., Campylobacter, Escherichia coli, Enterococci, Staphylococci, Listeria spp., Mycobacteria. Other histopathological, virological, parasitological & prion parameters |
| Fruit and vegetables | Salmonella spp. |
| Environmental, incl factory hygiene, hygiene swabs, contact plat | Salmonella spp. |