Dinner

Stir-fry vegetables

Stir-fry vegetables

Stir-fry’s are a great way of cooking a really fast and healthy dinner, just what you need after a busy day!

Summer beef burgers

Summer beef burgers

This is a summer twist on a traditional favourite. Perfect for the BBQ or from under the grill.

Teriyaki salmon

Teriyaki salmon

Salmon is a quick-cook food and it is rich in healthy omega-3 fats and vitamin D. The perfect food for a healthy brain, nervous system and to help protect against heart disease

Thai butternut squash curry

Thai butternut squash curry

This vegetarian curry is a delicious and healthy take on the typical Indian takeaway dish. A great dinner for when the evenings are colder and you just want something comforting.

Thai green chicken curry

Thai green chicken curry

This light and tropical Thai green curry is bursting with the flavour of coconut, ginger and lime. If you want, you can use leftover cooked chicken instead and add it at the end rather than the beginning, letting it warm through to come up to the temperature of the sauce

Three bean and tomato soup

Three bean and tomato soup

A tasty soup packed full of flavour and easy to make. 

Tomato and onion relish

Tomato and onion relish

Chutneys and relishes are an ideal way to jazz up leftovers. This relish recipe will help use up leftovers at any time of the year!

Tomato and spinach frittata

Tomato and spinach frittata

A delicious and filling meal!

Traditional cranberry sauce

Traditional cranberry sauce

Forget the jarred version and amaze your family by making your own delicious cranberry sauce! This is very simple to make and will give your Christmas dinner that little something special!

Tuna quick bake

Tuna quick bake

This is a quick and easy dinner that can be frozen in portions or eaten the next day for lunch, hot or cold!

Turkey and bacon hash brown bake

Turkey and bacon hash brown bake

You might look at the remnants of your Christmas dinner and wonder what you can do with all this leftover food! This is a lovely recipe to use up leftover vegetables.

Turkey and leek pie

Turkey and leek pie

This pie is a brilliant way to use up leftover turkey or chicken and really is very simple to prepare. You can also make individual pies in 300ml / ½ pint dishes; just decrease the cooking time to 25 to 30 minutes.

Turkey pie

Turkey pie

These pies are a brilliant way to use up leftover turkey or chicken and really are very simple to prepare.

Vegetable biryani

Vegetable biryani

This one-pot dinner is a delicious and comforting meal.

Vegetable jambalaya

Vegetable jambalaya

Why not make this dish your own by adding a variety of seasonal vegetables of your choice to increase your vegetable intake and give your meal some bulk?

Vegetable paella

Vegetable paella

This quick and easy dinner is packed full of vegetables. Make extra and enjoy for lunch the next day.

Vegetables provencal

Vegetables provencal

A tasty dinner recipe containing lots of vegetables, helping you to achieve your 5 a day. This is a simple recipe that can be served as part of a dinner-time meal for your family. 

Vegetable curry

Vegetable curry

A quick easy to cook curry that can get the kids involved too!

Vegetable hotpot

Vegetable hotpot

This dish takes time to cook - it is warm and filling however, ideal for a family dinner.

Vegetarian casserole

Vegetarian casserole

This is a great recipe for using vegetables and you don’t have to be a vegetarian to enjoy it!  Nice way of using up some leftover vegetables as well.

Vegetarian goulash

Vegetarian goulash

Goulash is a Hungarian dish meaning a soup or stew. It’s a great winter warmer and one all the family will love. Try this recipe and have a ‘Meatless Monday’.

Vegetarian stir-fry with cashew nuts

Vegetarian stir-fry with cashew nuts

Why not try a meatless Monday and give this quick, tasty and nutritious stir-fry a go. It can also be eaten any other day of the week!

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