safefood
safefood

Helpline:

ROI - 1850 404 567 / NI - 0800 0851683

Consumer

Competition

 

Answer these food safety questions to be in with a chance to win a state-of-the-art Marco Pierre White 4 Burner BBQ.

Need help? Click here for some hints

Why is it important to wash your hands after handling raw meat or chicken?
Select Answer


How can you tell when a beefburger is thoroughly cooked?
Select answer


Subscribe to our enewsletter
Terms and conditions

© The Food Safety Promotion Board