Recipes

Method

1. Put the chickpeas, lemon juice, tahini, garlic, salt and pepper in a blender and blend
2. Add a little of the water to make a stiff paste
3. The amount of water you need will vary so add a little at a time
4. You can add a little more salt and pepper or lemon juice to taste
5. You can also add some olive oil for extra richness, but extra oil means extra calories!