This week safefood will bring our ‘Germ Scene Investigation’ stand to the Ploughing Championships from the 25th – 27th September.

The Food Safety Authority of Ireland (FSAI) have reported a reduction in salt intake in adults from food (not including salt added while cooking or at the table).

The European Food Safety Authority (EFSA) is currently updating the dietary reference values (DRVs) published in 1993. These will provide comprehensive nutrition guidelines, for example for food label...

A colleague told me on Wednesday about how she made homemade cookies with her 2 girls last weekend, which were a great success for lots of reasons; her kids loved get...

Hi there and it's good to be back from holidays. I had a great break and enjoyed spending more time with the kids. Thanks to all the guest bloggers who filled in while I was away.  Back to the blog in hand. My work at safefood involves a rang...